BrunchFriday

Social by Jason Atherton - Friday Brunch

8.8(995 reviews)

DIFC · Gate Village 08 - زعبيل الثانية - DIFC - دبي - United Arab Emirates

Website

Best In Dubai Score

8.8

out of 10

Google8.8(995)

Based on 995+ verified reviews

partial score

Social by Jason Atherton's Friday brunch is the most refined in DIFC - a proper restaurant brunch rather than a buffet or party format, with a curated sharing menu of Atherton's best dishes (crispy...

Social by Jason Atherton's Friday brunch is the most refined in DIFC - a proper restaurant brunch rather than a buffet or party format, with a curated sharing menu of Atherton's best dishes (crispy pig's head, brown butter scallops, roast chicken for two, treacle tart), free-flow drinks service and the DIFC terrace for post-brunch cocktails in winter. The format is à la carte sharing rather than all-you-can-eat, which means the food is treated with respect and arrives at a natural pace. The clientele tends to be food industry people, serious diners, and those who've learned that quality over quantity is the correct brunch philosophy.


The Essence

Brunch / DIFC / Michelin / British / Sharing plates / Quality food / Friday / Sophisticated

The Experience

Cuisine

British / Modern European

Day

Friday

Time

12:30

Price

AED 500 per person

Drinks

Included

Features

Outdoor Space


Amenities

À la carte brunch formatFree-flow drinksSommelier serviceOutdoor terracePrivate dining room

Busiest Time

Fridays and Saturdays

12AM – 2AM

Fridays and Saturdays draw the biggest crowds - book ahead and arrive before 12AM to settle in before the evening peaks.

Reviews

“

We had Saturday brunch at BB Social Dining in DIFC and honestly… it exceeded expectations.

— Quietly Critical

Highly recommendedGreat experienceWorth visiting

Frequently Asked Questions

01Is Social brunch a buffet or set menu?
Social's brunch is a sharing plate format — dishes are ordered from a curated menu rather than a buffet.
02Is the dress code enforced?
Smart casual is required. The DIFC setting and clientele make a degree of effort appropriate.

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